Product Description
Instant full-cream milk powder is a high-quality dairy product produced by evaporating water from pasteurized full-fat milk. This product is specifically formulated to dissolve quickly and easily in water or other liquids while preserving the flavor and nutritional properties of fresh milk.
Product Features
Protein in fat-free dry matter: minimum 34%
High Solubility
Rich Fat Texture
Free from additives with a pleasant flavor
Contains significant amounts of protein, calcium, vitamins, and more.
Applications
Used in dairy industries, confectionery products, chocolate, and for human consumption, as well as in fast and ready meals that require milk. :
